(Source: wincesquints, via kingofthechill)
(Source: wincesquints, via kingofthechill)

(Source: dirtyxdolll, via tush)
I have to sort our my life - #keycrew
I do not support any of these brands
Fashion Review of Paris men’s runway shows
2nd stop cafe - Brooklyn
Hitachino 3 Days (Earthquake Ale), Japan - 18.6 oz {8% abv} ~ 25
The power outage from the earthquake in March, 2011 caused the mashing process of the Nest Ale to be shut down. Over the course of three days without power, the mash started to naturally ferment, with a lactic acid cultured by the process. Hitachino completed the batch, and bottled the beer. According to B. United, their importer, there were 8,000 550-ml bottles produced, as well as a scant few 30-liter kegs. 3,000 of those bottles were allocated to North America.
Great article here:
http://beerstreetjournal.com/deadly-earthquake-makes-hitachinos-3-days-beer/

(Source: spaceghostzombie, via man-stuff)